Fire + feast long lunch
Following 2 sold out events in June - we are doing it all again July 18th.
Join us for an unforgettable afternoon celebrating the beauty of slow cooking over open fire with Nat Taylor + the Milk HAUS team.
From land to ocean, every dish is thoughtfully prepared over flame, bringing out bold, rich flavours. With live music on the deck overlooking the badawang ranges, gather with friends as your meal comes to life before your eyes. We'll kick off with canapes, fire-kissed welcome cocktails + a generous, family-style feast that celebrates local produce, connection + good company.
This is more than a meal—it’s an experience. One filled with smoke, flavour, warmth + joy.
Come + hungry. Leave with new friends + stories to share.
At the event you will enjoy
Welcome cocktail on arrival + roving canapés
Slow-cooked fire feast from land + ocean, including canapes, sit down family-style feast
Live music by Ocean Wizard
Beverages available for purchase from the bar
Good food. Good vibes. An event not to be missed
Weather + fire restrictions
In the event of a total fire ban where outdoor cooking is not be permitted, or poor weather conditions, Nat + the team will adapt using alternative cooking methods while maintaining the integrity of the menu and overall experience. In the event of extreme weather conditions the event will be cancelled and refunds payable.
Please note we have limited tickets available or this event. Bookings are essential, walk-ins are not available at this event.
Tickets $160 + booking fee
July 18th click below »>